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Top 10 Small Wineries in Canada – National Wine Wards of Canada 2019

 

2017 Vertigo
Wine Specs
Vintage
2017
Varietal
Blend
Appellation
Okanagan Valley
Harvest Date
Oct 6, 13 and 23, 2017
Acid
7.0 g/L
pH
3.6
Aging
50% new oak, French & American oak, 10 months
Fermentation
fermented in small lots
Bottling Date
Sep 14, 2018
Alcohol %
13.8

2017 Vertigo

Wine Align National Awards of Canada - Top Value & 91 pts

Vertigo is our unique blend of estate grown Merlot, Cabernet Franc and Barbera. It is fruit forward on the nose with aromas of elderberry, blackberry, plum and spice. On the palate there is flavours of dried strawberries, mocha and leather. It is a medium bodied wine iwtha soft velvety texture and a lingering finish.

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$36.00
 
SKU: 57265-17

This wine was hand picked and fermented in small lots. It spent around three weeks on skins before being pressed and racked to barrel. It was aged in 50% new oak, with a combination of French and American oak. It was aged for about 10 months in barrel before being bottled.

Wine Profile
Tasting Notes
Vertigo is our unique red blend of estate grown Merlot (50%), Cabernet Franc (20%) and Barbera (30%). There are aromas of elderberry, blackberry, plum and spice. On the palate there is flavours of dried srtawberries, mocha and leather. It is a medium bodied wine with a soft velvety texture and a lingering finish.
Vineyard Notes
These grapes are all estate grown and handpicked in small lots.
Winemaker Notes
This wine was fermented in small lots. It spent around three weeks on skins before being pressed and racked to barrel. It was aged in 50% new oak, with a combination of French and American oak. It was aged for about 10 months in barrel before being bottled.
Food Pairing Notes
Barbecue T-bone steak, grilled veggie wood fired pizza
Production
167 cases
Other Notes
Drink now through 2028
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