Wine Specs
Vintage
2019
Varietal
Blend
Appellation
Naramata Bench
Harvest Date
Oct 14 & 15, 2019
Acid
7.6 g/L
pH
3.49
Aging
French & American oak, 50% new, 10 months
Bottling Date
Sept 10, 2020
Alcohol %
13.8
2019 Vertigo
25 In Stock
Vertigo is our unique red blend of Merlot, Barbera & Cabernet Franc.
IN THE GLASS: blackberry, black cherry, plum raspberry compote, dark cherry, tobacco, chocolate & spice.
VINEYARD NOTES
This wine was hand-picked and fermented in small lots.
WINEMAKER NOTES
It spent around three weeks on skins before being pressed and racked to barrel. It was aged in 50% new oak, with a combination of French and American oak. It was aged for about 10 months in barrel before being bottled.
Wine Profile
Tasting Notes
Veritgo is our red blend of Merlot (37%), Barbera (34%) and Cabernet Franc (28%). It is fruit forward on the nose with aromas of blackberry, black cherry, plum and spice. On the palate there are flavours of raspberry compote, dark cherry, along with tobacco and chocolate. It has a soft velvety texture and a lingering finish.
Vineyard Notes
This wine as hand picked and fermented in small lots.
Winemaker Notes
. It spent around three weeks on skins before being pressed and racked to barrel. It was aged in 50% new oak, with a combination of French and American oak. It was aged for about 10 months in barrel before being bottled.
Food Pairing Notes
Osso bucco, sundried tomato pasta salad
Other Notes
Drink now through 2029
Top Value & 91 pts - National Wine Awards of Canada